Sardines for frying with Espelette pepper and Butter Beillevaire

Sardines à poêler au piment d'Espelette

Sardines for frying with Espelette pepper and Butter Beillevaire

€5.60
Tax included

Sardines for frying with Espelette pepper and Butter Beillevaire, 115g. La Perle des Dieux.

Quantity
In Stock

Description

Sardines to pan with Espelette pepper and Butter Beillevaire, 115g. Sardines of Saint-Gilles-Croix-de-Vie wrapped in churn butter (Beillevaire butter) combined with the fragrant and sunny notes of the Espelette pepper. Enjoy hot as a starter or main course.

Ingredients:

List of main ingredients: Fresh sardines, Espelette chilli butter, lemon juice, salt

Energy and nutritional values per 100g:
Energy: 249kcal / 1036kJ, Fat: 18.8g of which saturated fatty acids: 10.2g, Carbohydrates: 0.6g of which sugars: <0.5g, Protein: 19.5g, Salt: 1.2g.

La Perle des Dieux.

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