
smoked lamprey fillets in olive oil
A rare Portuguese recipe for a fish from the Atlantic coast. Its flesh is very delicate, to discover absolutely.
Description
Lamprey fillets smoked in olive oil, 115g.
A rare Portuguese recipe for a fish from the Atlantic coast. Its flesh is very delicate, to discover absolutely.
Ingredients: Lamprey (60%), olive oil, salt.
Conserveira de Lisboa, Portugal.