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Sardines vintage 2018 in organic olive oil, limited edition, illustration by Amélie Fish, 115g.
Inside the box, the recipe of sardines with olive oil in the old, on the box an illustration of Gérard Le Cloarec.
Fresh sardines pilchardus walbaum Sardines (78% and fished in North East Atlantic)
Extra virgin olive oil*
* 21% of the agricultural ingredients are Bio-FR BIO 10 - certified by Bureau VERITAS France certification.
Energy values for 100g
916KJ / 220Kcal
Protein: 21.1 g
Carbohydrates: 0.0g including 0g of sugars
Fat: 14,5g of which 3,6g AG saturated
La Compagnie Bretonne du Poisson.