Conserveira de Lisboa
Sardines in spicy olive oil
Sardines in spicy olive oil, 120g. "Conserveira de Lisboa".
Sardines in olive oil and green pepper
Sardines in olive oil and green pepper, 120g. "Conserveira de Lisboa".
Sardines with cloves and olive oil
Sardines with cloves and olive oil, 120g. "Conserveira de Lisboa".
Tuna fillets in olive oil
White tuna fillets in olive oil, 120g. "Conserveira de Lisboa".
Small mackerel in olive oil
Small mackerel in olive oil, 120g. "Conserveira de Lisboa".
Sardine fillets in olive oil
Sardine fillets in olive oil, 120 g. Conserveira de Lisboa.
Tuna with extra virgin olive oil
Tuna with extra virgin olive oil, 120g. Conserveira de Lisboa.
Portuguese sardines with olive oil
Portuguese sardines with olive oil, 120g. Conserveira de Lisboa.
Mackerel fillets with spicy tomato sauce
Mackerel fillets with spicy tomato sauce, 120g. Conserveira de Lisboa.
Roasted cod with garlic and olive oil
Roasted cod with garlic and olive oil, 120g. Conserveira de Lisboa.
Newmarinated stickleback
The stickleback is a rare little fish in the trade but it is nevertheless delicious. Discover the marinated in an escabèche sauce, a Portuguese specialty.
NewSardines with pepper
The sardines with pepper from Conservas de Lisboa is a unique recipe in the world of canned fish, to taste or revisit your way.
NewCod Confit with Figs and Walnuts in Olive Oil
Cod confit with figs and nuts in olive oil, it is the most complete recipe for your health, it has a very good nutritional quality.
NewTuna Pieces in Olive Oil 850g
These beautiful pieces of Tuna in Olive Oil are delicious and perfect for a small family or to enjoy with friends, a real main course.
NewCod in olive oil with onions
Cod in olive oil with onions, or Portuguese cod, is a very natural recipe with southern colors. New flavors for your meals.
NewSangacho tuna in vegetable oil
Sangacho tuna in sunflower oil, it is the darkest part of the tuna which is canned by Conserveira de Lisboa. All the flavors of tuna are now available.
NewGarfish with spicy olive oil
This fish has a firm and tasty flesh, it is known to be a healthy food, rich in calcium, phosphorus and omega 3. A rare and delicious fish.
NewChickpea swordfish rillettes
Make delicious tapas with these chickpea swordfish rillettes. It is an original and pleasant idea. The combination of the various ingredients is perfect.
NewPortuguese sardines with spices
A recipe from a high quality artisanal production. Sardines are caught on the Portuguese coast during fishing campaigns and then immediately canned.
NewPortuguese sardines in spicy tomato sauce
A recipe from a high quality artisanal production. Sardines are caught on the Portuguese coast during fishing campaigns and then immediately canned.
NewTuna fillets with ginger
The combination of the flavors of tuna and ginger will be very pleasant. It is an original association which allows us to get out of the usual recipes. Delicious.
NewTuna fillets with limequat
These beautiful tuna fillets are accompanied by a citrus fruit rich in fiber, vitamins (C, B5 and B9) and in mineral salts good for tone and natural anti-stress.
NewPortuguese marinated sardines
These sardines are marinated in an escabèche sauce. A Portuguese recipe that nicely highlights these small fish rich in Omega 3.