Lobster Rillettes with Kari Gosse 100g.
Cooked from Blue Lobster (Brittany Lobster), considered the finest shellfish, discover the luscious and refined meat of the Lobster (30.5%) through this recipe that will delight gourmets. Raised at Kari Gosse, a well-known spice blend of gourmets, find in the mouth the delicate and delicate taste of lobster.
Produced in Brittany. Groix et Nature. France.
Lobster * (30.5%), liquid cream, place *,
Scallops **, shallots,
carrots, butter, wheat flour, protein
milk and lactose, salt, parsley, garlic, kari kid
(0.05%) (ginger, turmeric, clove,
pepper, cinnamon, pepper). * Atlantic origin
Northeast. ** Chlamys opercularis, origin
North East Atlantic.
Traces of celery, mustard.