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Bisque of crab with wakame, 400ml.
Scarlette advises filling the empty jar with a third of water after emptying it into a container so as to recover all the fish flesh which remains attached to the walls of the verrine. You get more than half a liter of soup.
Ingredients: Water, crabmeat (10%), white fish, cream, tomato paste, wakame (4%), white wine (sulphites), olive oil, onions, leeks, carrots, butter, cognac, herbs , chondrus crispus, spices.
WITHOUT SALT ADDED, GLUTEN FREE