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Sardines with Provençal basil
Sardines enhanced by the fresh, fragrant aromas of basil from Provence. Inspired by Mediterranean cuisine, this recipe offers delicate, sun-kissed flavors. The basil adds a balanced aromatic touch that pairs perfectly with the fish.
Description
Sardines with basil from Provence, 115g.
Ingredients: Sardines (*Sardina pilchardus*), extra virgin olive oil 25.3%, basil from Provence 3.7%, salt.
La Bonne Mer, Conserverie Ferrigno, France.
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