Sardines for frying with garlic and butter Beillevaire


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Sardines to fry with garlic, 115g. Sardines of Saint-Gilles-Croix-de-Vie wrapped in churn butter (Beillevaire butter) combined with the aromatic power of garlic. Enjoy hot as a starter or main course.


List of main ingredients: Fresh sardines, churn butter, salt, garlic

Energy and nutritional values per 100g:

Energy: 249kcal / 1036kJ, Fat: 18.8g of which saturated fatty acids: 10.2g, Carbohydrates: 0.6g of which sugars: <0.5g, Protein: 19.5g, Salt: 1.2g.

La Perle des Dieux, France.

4,90 €

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